Moroccan tagine dish

Direct from Morocco our selection of platters and dishes will make any table setting a special one!

A tagine is a traditional conical-shaped Moroccan cooking dish perfect for making slow cooked stews. Steam is released from the hole in the top of the lid as it cooks.

The link below gives good advice on how to care for your tagine.

https://www.masterclass.com/articles/how-to-use-a-moroccan-tagine#how-to-use-a-tagine

Dimensions:
Two sizes – 26cm or 29cm across.


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